ONE CUP PEACH COBBLER

THIS IS SUMMER.

Fresh peaches baked into a sweet + simple base topped with a crunchy sugar crust. It doesn’t get better! Until you top it with creamy vanilla ice cream. Bonus points that it uses simple “one cup” ingredients that you probably have right in your pantry!


QUICK + EASY PEACH COBBLER

Print Recipe

Ingredients:

  • 1 cup self rising flour

  • 1 cup sugar

  • 1 cup milk

  • 1 cup melted butter

  • 1 cup (or more) fresh peaches

Directions:

Combine flour and sugar in a large bowl. Add milk and whisk until blended. Add melted butter and whisk. Pour batter into buttered baking dish and top with fresh fruit. Sprinkle a layer of sugar on top. Bake at 350 degrees for 40-45 minutes. (Oven times may vary)

Serve warm topped with a scoop of creamy vanilla ice cream. ENJOY!


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